Savory Pies 2.0

Zingerman's pie baking class

A new batch of recipes for tasty savory pies from around the world: Tourtiere: Canadian pork pie, Fatayer: Middle eastern spinach pies, Piroshki: cottage cheese filled pie from Russia / Ukraine. We’ll share the history and cultural significance of these baked goods too!

Dates for the Class Class Format Price Class Status Register
Sunday, November 29, 2020 - 1:00pm - 6:00pm EST
Virtual $75.00 1 spot left
Sunday, January 31, 2021 - 9:00am - 2:00pm EST
Virtual $75.00 15 spots left