Bakehouse American Cookies

Ginger Cookies baked at Zingerman's in Ann Arbor

Want to start with the basics and learn to make great-tasting classic cookies? We’re ready to teach you in this hands-on cookie class! We'll start with our chewy molasses cookies with crystallized ginger called Ginger Jump Ups. Next, we'll bake our sunny Sky's the Lemon cookies; the name alone makes us happy! And to really round it out, we'll make the Bakehouse's beloved cinnamon- and ginger-spiced Graham Crackers; they’d make even Reverend Graham a convert! This class includes lots of hands-on practice at the creaming method, a useful baking technique. Upgrade your cookie jar and join us for American cookies!

For some storied history on the origin of graham crackers and the Bakehouse's unique take on this American classic, head to the Bakehouse's website and read: "Graham Crackers: A Childhood Favorite Grows Up!"

You’ll leave BAKE! with our recipes, the knowledge to recreate them at home, all the cookies and graham crackers you made in class, and some great coupons.

Additional Products

Fancy Schmancy Holiday Cookies Cookbooklet

$19.00

Cookie Bakers Rejoice! Fancy Schmancy Holiday Cookies, our third in a new series of cookbooklets we're developing here at the Bakehouse, features a collection of favorite holiday cookie recipes from our most popular BAKE! class ever! An annual tradition since 2009, the Fancy Schmancy Holiday Cookies class attracts hundreds of folks, each year, to bake cookies with us. The cookbooklet includes make-at-home recipes for 14 of our most beloved Fancy Schmancy Holiday cookies. (And of course, there’s no need to limit these cookies to the holidays—they’re just as sweet and delicious any time of year!) Shipping is included in the price of the cookbooklet.


Dates for the Class Class Format Price Class Status Register
Saturday, January 8, 2022 - 1:30pm - 4:30pm EST
In-Person $110.00 Sold out Add me to the waitlist