This class is being offered virtually.
We’ll lead you in making the Zingerman's Delicatessen recipe for really great chicken pot pies from scratch, including mixing and rolling the flaky pie crust, cooking the velouté sauce, assembling the aromatic filling, and shaping the pies. Join in on the hands-on fun and learn to make a classic comfort food.
You'll leave the BAKE! class with the recipes, the knowledge to recreate them at home, and 6 individual pot pies you made in class to freeze or bake for dinner.
What our guests have to say about this class:
I always make things into a big deal in my head, and this showed me it's not that difficult—just takes some planning! I can't wait to get home and bake/eat my pies, and I actually think I'll make them again! —Ellen H.
|Dates for the Class||Class Format||Price||Class Status||Register|
Saturday, April 17, 2021 - 2:00pm - 5:30pm EDT
||Virtual Virtual||$60.00||8 spots left||