This class is being offered virtually.
Join us as we make two of our absolute favorite fried items: cherry hand pies and bacon apple doughnuts (an extra special Zingerman's treat)! We'll make the doughs, the filling, assemble and fry, giving you our tips and tricks along the way for how to fry at home. It'll be delicious!
Basic Pastry Baking Kit
Our Basic Pastry Kit is ideal for newer pastry bakers, and includes tools we typically use for baked goods like scones, cookies, and brownies. It comes packed with the following equipment: a bowl scraper, a bench knife, an oven thermometer, ten sheets of parchment paper, a small pastry brush, a small offset spatula, 1 oz portion scoop, and a french rolling pin. The price includes ground shipping. For more in-depth equipment descriptions please go to our FAQ page or send us an email at [email protected].
|Dates for the Class||Class Format||Price||Class Status||Register|
Sunday, May 23, 2021 - 9:00am - 1:00pm EDT
||Virtual Virtual||$75.00||13 spots left||