This class is being offered virtually.
We'll be using the power of bacon to flavor three amazing baked goods, all in honor of Zingerman's annual Camp Bacon® and Zingerman's Guide to Better Bacon. You'll make rich Bacon Cheddar scones and sweet-and-salty Bacon Pecan Sandy cookies. Then we'll take you to hog heaven with a demonstration of our Potato Bacon strudel. Try and contain yourself.
What's Different if you take this class virtually:
Please note that the Potato Bacon strudel portion of this class can be watched as a demo OR you can make it along with us; you will need a large work surface (30"x70") and a linen cloth you don't mind getting flour on.
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