BAKE!-cation Weekend: Savory

pasties

Our BAKE!-cations® are the ultimate experience for the home baker! We guide you through a comprehensive education in baking techniques in a fun, exciting, relaxed, and always hands-on classroom full of good humor and expert instruction. Your BAKE!-cation® includes breakfast and lunch every day, including lunch from Zingerman's Deli on the second day. You'll need an empty suitcase to bring home all the great food you've made!

This hands-on, in-person BAKE!-cation® is the most mouth-watering, lip-smacking collection of savory recipes we've ever assembled! In this 2-day action-packed baking extravaganza, you'll learn the wide variety of baking techniques behind a lineup of savory baked goods. The baking roster includes Prosciutto and Parmesan Croissants, Parmesan Pepper Bread with chunks of Parmigiano Reggiano®, Quiche Lorraine, Beef Pasties, Potato Knishes, Bakehouse Cheddar Herb Scones, demos of our New York-style Pizza, and Maple Bacon Doughnuts, and so much more! 

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, and all the amazing food you made in class. You'll also go home with some great coupons.


Dates for the Class Class Format Price Class Status Register
Saturday, March 12, 2022 - 8:00am - 5:00pm EST
Sunday, March 13, 2022 - 8:00am - 5:00pm EDT
In-Person $650.00 7 spots left